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      Products > Protein Series > Concentrated Soy Protein

      Concentrated Soy Protein

        Product definition:

        Non-GMO soy protein, especially suitable for meat products, fish products, baked goods.

        Manufacturer :
         Gushen Biotechnology Group Co., Ltd.

        TechNIcal data:
         
         
      MIcrobIologIcal data:
         

       Features: 

        ★Water retention and oil retention can reach 1:6:6.

       ★ Good emulsifying ability and improve product yield.

       ★ Improve the texture and slicing of the product.

       ★ Easy to combine with meat.

       ★ GS6100 high gel, GS8100 is good emulsifying.

        Package:

       The three-layer kraft paper is lined with a layer of food grade polyethylene inner film, GS8100: net weight 25kg, GS6100: net weight 20kg.

        Storage method:

        Store in a low-temperature dry place. Do not mix with odor or volatile substances. Pro

        tect from rain and moisture, and keep it for less than 25 degrees Celsius for 12 months.

      Certificate:

        Jewish certification, halal certification, HACCP, BRC, ISO9001:2008, ISO22000:2005 international quality system certification and IP certification.




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